Butterball to Close Arkansas Plant in 2025, Impacting 180 Jobs
This development comes amidst a wave of lay-offs in the American meat and agri-food areas. …
Meat & Poultry
Midan Shares 5 Reasons to Keep Educating Consumers
The world looks very different now than it did 20 years ago. Every aspect of the meat industry, including meat consumers, has evolved dramatically, making the case even stronger for ongoing education and engagement. …
Zoe’s Meats Gives Thanks by Giving Back
This significant contribution will provide the protein portion for approximately 48,000 meals, with many REFB partners using these products to prepare nutritious and delicious meals for those in need. By offering nitrite-free options, Zoe’s Meats ensures that recipients can enjoy healthier meats without compromising on taste or quality, aligning with the company’s commitment to giving back to the community. …
‘Miss Madeline,’ a New Liquid Barge from Perdue Farms, Sets Sail on a More Sustainable Supply Chain
The “Miss Madeline” reflects PAB’s ongoing efforts to improve supply chain efficiencies and revolutionize freight transportation by reducing greenhouse gas emissions and easing road congestion. By replacing traditional truck and rail transportation methods, the barge exemplifies Perdue’s dedication to environmental stewardship. …
Landmark Fish and Meat Markets in London to Close, Ending 1,000 Years of Tradition
It abandoned the planned move because of the growing expense, both as a result of the recent bout of inflation and an increase in construction costs — at around 1 billion pounds ($1.25 billion), as things stand. …
