As 2024 draws to a close, Fyffes, a global leader in tropical produce, reflects on a year marked by significant achievements and strategic initiatives, underscoring its commitment to innovation, sustainability, and community development. …
With Sweetgreen’s support, Food Access LA can cover operating costs through 2025, supporting small-scale agriculture and food and beverage entrepreneurs while improving food security in underserved neighborhoods. …
Measure to Improve (MTI) is proud to announce two new members to its team: Alexandra Colfer as Communications and Business Development Director and Kubir Sandhu as Sustainability Program Technician. These strategic hires will enhance MTI’s capacity to support the fresh produce industry and advance sustainable agricultural practices. …
This collaboration brings Hickory Nut Gap’s regeneratively raised, 100% grassfed beef to 26 MOM’s locations across Washington, D.C., Maryland, Virginia, Pennsylvania, New Jersey, New York, and Massachusetts, deepening Hickory Nut Gap’s availability in these regions through a trusted organic retailer. …
Vital Farms’ purpose—to improve the lives of people, animals, and the planet through food—is core to the company’s creative storytelling, which fosters trusted consumer relationships and inspires engagement and loyalty. …
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