Lactalis USA Opens Culinary & Sensory Institute as Hub to Advance Culinary Expertise and Ensure Product Quality

January 30, 2025 Lactalis USA 

The new institute is a center of excellence for Lactalis’ North American culinary and sensory channel operations for fostering innovation, enhancing customer and consumer experiences with the company’s dairy products and testing product quality. Lactalis USA is a subsidiary of Lactalis, the world’s largest dairy company. 

Florida Nursery, Grower and Landscape Association Introduces New Certification

Designed to arm industry professionals with the ability to identify pests common to Florida’s plants and landscapes, this certification equips individuals with an in-depth understanding of integrated pest management (IPM), pesticide safety, pest identification and the latest control techniques.  

Better Seafood Board Continues its Commitment to Economic Integrity with Third Edition of Best Practices 

January 28, 2025 National Fisheries Institute

The updated best practices include a new principle: “Products are correctly labeled for all added ingredients, including water.”

American Dairy Association North East Awards Scholarships to 2 Former Dairy Promoters

Hannah Bonczkowski of Otsego, N.Y., was selected to receive the Dawn Houppert Memorial Scholarship and Elsie Donlick of Cortland, N.Y., was chosen to receive the Leo Briggs Memorial Scholarship, awarded by American Dairy Association North East.

Elephant House PR Adds Amy Davis, RDN to Expanding Team

Elephant House Public Relations is excited to announce the expansion of its team with the addition of Amy Davis, RDN, as Consumer Media Specialist. This strategic hire highlights the agency’s dedication to providing top-tier support for brands in the fresh produce industry. With the addition of Amy, Elephant House PR now boasts a team of five dedicated PR experts, each contributing unique expertise to help clients achieve their public relations goals.