19 Must-Try Vegan Cheese Brands for Cheese Lovers
May 2, 2024 | 1 min to read
Vegan cheese has transformed from a rubbery and bland alternative into a creamy, melty, and utterly addictive product. Over the past five years, recipes have been meticulously reformulated, resulting in a significant improvement in flavor and texture. As a result, vegan cheese is now worthy of celebration, with a wealth of information available on its production and standout brands. This evolution highlights the promising potential of vegan cheese in culinary experiences.
It’s creamy, melty, gooey, and 100-percent addictive. We’re, of course, talking about vegan cheese. But, as little as five years ago, one would be stretching the truth to describe most vegan cheeses in this fashion.
Over the years, recipes have been reformulated, refined, and at times completely reinvented—making amends for the somewhat rubbery, bland, and generally off-putting product that was vegan cheese of yesteryear. On the whole, vegan cheese is now something to be celebrated. Here is the 411 on vegan cheese—from how it’s made to some of the very best brands.
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