Garden Veggie Snacks Introduces Two Bold New Varieties of its Flavor Burst Tortilla Chips

Flavor Burst Tortilla Chips are certified gluten-free, combining the goodness of five kinds of vegetables (spinach, beet, red bell pepper, carrot and tomato) and other wholesome ingredients, such as non-GMO corn. Flavor Burst Tortilla Chips contain no artificial flavors and no artificial preservatives, with color coming only from natural sources.

Sargento Debuts Innovation with Natural American Cheese Plus 2 Brand Collaborations

March 18, 2025 Sargento

The leader in cheese breaks new ground with Sargento Natural American, along with bold & spicy Seasoned Shredded Cheese varieties and convenient Shareables snacking trays.

The Next Evolution for the US Charcuterie Market: Olli Salumeria Proudly Launches Groundbreaking Preservative-Free Salamis

March 13, 2025 Olli Salumeria

Olli Salumeria is setting the new standard in cured meats and gourmet snacking. Olli Salumeria proudly announces the national roll-out of the first-of-its-kind preservative-free salamis, marking the next evolution of the US charcuterie market.

Dave’s Killer Bread Expands Snack Line with National Launch of Organic Snack Bites

March 4, 2025 Flowers Bakeries, LLC

Crafted with organic nuts, seeds, and grains for a satisfying crunch and flavor, the Snack Bites can be enjoyed on their own, or make for an exciting addition to salads, parfaits, and soups. Dave’s is launching with six delicious varieties, offering both savory and sweet taste profiles.

Tajín and Zambos Team Up to Bring a Bold New Snack Experience: Zambos with Tajín Premium Plantain Chips

March 3, 2025 Tajín USA

Zambos and Tajín have joined forces to launch Zambos with Tajín premium plantain chips, a delicious fusion of Zambos’ crunchy plantain chips and the signature chile-lime flavor of Tajín Clásico seasoning.