Shellfish Shortage a Major Concern for Businesses in Rhode Island
“There is no nitrogen in the water,” said Bill Foeri, owner of Digger’s Catch seafood in East Providence. “The clams are not living and are not coming back.” …
Shellfish
The Government of Canada Announces $40 Million for Hard-Hit Shellfish Sector in Atlantic Canada
In the wake of Hurricane Fiona, people directly impacted by the storm have faced many challenges. With characteristic resilience, residents in those areas immediately mobilized to help their neighbours and rebuild. During this difficult time, the Government Canada has been there to help people, communities and businesses recover and rebuild. …
Seafood-Related Natural Toxin and Scombrotoxin Fish Poisoning Illnesses for Fish Other than Molluscan Shellfish Investigation Update
The table is managed and updated when a significant number of illnesses have been investigated in a specific period of time or at least quarterly. …
B.C. Shellfish Growers Experiencing A Watershed Moment
West Coast growers have endured a tough couple of years as the COVID-19 pandemic dried up demand from restaurants and international markets, and extreme temperatures in June cooked countless beach-grown oysters and clams alive in their shells. …
National Fisheries Institute Statement on Resumption of Molluscan Shellfish Trade to the European Union
“Today’s announcement from the United States Trade Representative (USTR) that live, raw, and processed bivalve molluscan shellfish trade to and from the EU will resume is a welcome development. This agreement creates new markets for many U.S. exporters of Massachusetts and Washington states’ molluscan shellfish.” …
