USDA Livestock Mandatory Reporting Swine and Pork Industry Stakeholder Meeting

AMS is interested in receiving views on current swine and pork marketing methods, challenges with reporting market information, general presentation of AMS market news information, and other enhancements the agency can make to meet industry needs.

Parliamentary Secretary Drouin Announces $9.6 Million to Help Canadian Pork Industry to Prevent and Prepare for a Possible African Swine Fever Outbreak

Francis Drouin, Parliamentary Secretary to the Minister of Agriculture and Agri-Food, announced an investment of up to $9,645,586 to fund 29 African Swine Fever Industry Preparedness Program (ASFIPP) projects in Alberta, Saskatchewan, Manitoba, Ontario, Quebec, Nova Scotia and Prince Edward Island.

V&V Supremo Foods, Inc. Introduces Authentic Chicken Chorizo, Expanding its Line of Traditional Mexican Favorites

V&V Supremo® Foods, Inc., a leading producer of authentic Mexican cheeses, cremas and chorizo, is proud to announce the launch of its newest product: chicken chorizo. This innovative addition to the company’s chorizo line offers consumers a delicious alternative to traditional pork and beef varieties while maintaining the same authentic flavor, texture, and quality that’s synonymous with V&V Supremo®.

Shoreline Equity Partners Announces Investment in Prime Meats

April 29, 2024 Prime Meats

Prime Meats continues to grow rapidly through various organic initiatives and will also be seeking strategic acquisition opportunities across the country. Norberto Sanchez and the Prime Meats management team will continue to lead the Company and maintain a meaningful ownership position moving forward in partnership with Shoreline.

U.S. Meat Export Federation (USMEF) Explains What’s Driving Central America’s Soaring Demand for US Pork

April 16, 2024 Morning Ag Clips

Consumer education workshops, funded through support from USDA and the National Pork Board, are valuable in showing consumers the quality and versatility of U.S. pork.