Marybeth and Colin Smith continue to make bold moves throughout the local food scene.
The duo behind Roundabout Catering and Smith and River in downtown Reno have acquired Sparks-based Franco Baking Co.
For five decades, Franco, owned by the Gant family, sold bread products to restaurants and grocery chains throughout Northern Nevada and the Lake Tahoe area.
To read the rest of the story, please go to: Reno Gazette Journal
