Japan Defeats France to Win the Pastry World Cup
January 28, 2025 | 1 min to read
The Pastry World Cup represents a significant source of national pride, as teams meticulously prepare for years to achieve victory on a global scale. Contestants from diverse countries including Egypt, Mauritius, and South Korea come together every two years to compete in creating extraordinary desserts. This year's highly anticipated event occurred on January 20 and 21, showcasing remarkable culinary artistry from around the world.
It’s a matter of national pride, with carefully chosen teams spending years training in pursuit of winning the highest honor in their fields and representing their country on the global stage.
No, not the soccer World Cup. The Pastry World Cup.
The biennial event features contestants from as far afield as Egypt, Mauritius and South Korea in a sweet showdown where teams compete to create the best once-in-a-lifetime desserts. This year’s competition took place on January 20 and 21.
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