Point Reyes Farmstead Cheese Earns Multiple Honors at Prestigious World Cheese Awards in Portugal

Point Reyes Farmstead Cheese Co. achieved significant recognition this week at the prestigious World Cheese Awards held this year in Viseu, Portugal. The annual global cheese competition, organized in collaboration with the Guild of Fine Food, brought together 240 expert judges from 40 countries to evaluate over 4,000 cheeses from around the world. 

Tillamook Maker’s Reserve 2014 Extra Sharp White Cheddar Named the ‘Best Cheddar in the World’

Tillamook County Creamery Association (TCCA), the 115-year-old, farmer-owned, dairy co-op, was awarded for three different cheddar varieties at the World Cheese Awards, the most distinguished cheese-only competition, held at the Pavilhão Multiusos de Viseu, in Viseu, Portugal. 

Michigan’s Leelanau Cheese Co., Idyll Farms Earn Top Honors at Global Awards

Northern Michigan’s Leelanau Cheese Co. and Idyll Farms earned top honors at the late October 2023 World Cheese Awards held in Trondheim, Norway, the Michigan Department of Agriculture and Rural Development (MDARD) announced in a news release.

Maine Creamery Proves it’s ‘Grate’ at the World Cheese Awards

November 17, 2023 WVII

Crooked Face Creamery’s lemon fennel ricotta earned third place at this year’s World Cheese Awards.

Parish Hill Creamery Wins Big at World Cheese Awards 2023

November 17, 2023 Vermont Business Magazine

Parish Hill Creamery from Westminster West, Vermont has been named among the winners at the World Cheese Awards, which was held at the Trondheim Spektrum, Norway, on Friday 27 October. Amidst a field of 4,502 entries, the Parish Hill Creamery secured the following coveted awards in the world’s most distinguished cheese-only competition.