RIND Launches ALPINE SVVISS Vegan Cheese

January 21, 2025 RIND by Dina & Joshua

RIND by Dina & Joshua announces the launch of ALPINE SVVISS, a new cashew-based, vegan cheese. Like RIND’s other artisanal vegan cheeses, ALPINE SVVISS is gluten-free, cholesterol-free, and certified Kosher Pareve.

Misha’s Inc. Acquires Vertage, Paving the Way for Expansion and Innovation

January 15, 2025 Misha's Inc.

As part of the acquisition, Misha’s Inc. also expands its product line to shredded and sliced cheeses via Vertage’s current non-dairy cheese offerings. The company also plans to introduce additional product categories in 2025.

19 Must-Try Vegan Cheese Brands for Cheese Lovers

May 2, 2024 Tanya Flink, Veg News

On the whole, vegan cheese is now something to be celebrated. Here is the 411 on vegan cheese—from how it’s made to some of the very best brands.

Danish Startup Leverages Dairy Industry Know-How to Make Realistic Vegan Cheese

March 22, 2023 NICOLE AXWORTHY, VegNews

Danish food technology startup FÆRM is combining traditional cheese-making techniques with food science to make the next generation of vegan cheese. The company says this combination of know-how results in dairy-free cheeses that aren’t affected in flavor or don’t have additives or starches to achieve the traditional colors and textures of dairy cheese.

Abillion Announces The World’s 10 Best Vegan Cheese Awards 2022, Rated by Consumers Around the World On the Abillion App

September 27, 2022 Abillion

abillion, the global consumer review platform focused on sustainability, has released the World’s 10 Best Vegan Cheese Awards 2022. The company’s awards are based on more than 2 million consumer reviews of vegan products on the abillion app.