Grocery TV Expands In-Store Retail Media Network to Over 5,000 Stores Through Redner’s Markets Partnership

November 21, 2024 Grocery TV

Redner’s will leverage Grocery TV’s in-house technology stack to power screens at the entrance and front end, creating a seamless customer experience across key touchpoints in their stores. Through Grocery TV’s Content Management System (CMS), Redner’s will deliver relevant content to shoppers, including promotions for services like Redner’s Ready, an online ordering and curbside pickup option, and HealthCents, a nutrition program led by Redner’s Corporate Dietitian, Meredith McGrath.

New Advanced Technology in Wilmington Boosts Fresh Produce Import Velocity and Supports NC Exports

Now, CBP personnel can use the microscope to take high-resolution pictures that can then be sent electronically to USDA officials for same-day analysis and identification. This cuts the process down from several days to several hours.

PAR Technology and NomadGo Partner to Revolutionize Restaurant Inventory Management with AI-powered Counting Solution

November 21, 2024 PAR Technology

By integrating NomadGo’s AI-inventory data into PAR’s Data Central back-office platform, the partnership is set to revolutionize how restaurants manage two of their largest operational costs—food and labor. By switching from manual counting to a simple scan with a smartphone or tablet, operators can save up to 15 hours each month, freeing staff to focus on delivering excellent customer service. The result: fewer errors, streamlined operations, and significant cost savings for restaurant operators.  

McDonald’s USA, Syngenta and Lopez Foods Collaborate to Help Produce Beef More Sustainably in the US

November 19, 2024 Syngenta

McDonald’s, Lopez Foods, and Syngenta North America announced a collaboration that aims to increase feed efficiency and help reduce the amount of greenhouse gas emissions released per pound of meat produced, as part of efforts to improve the sustainability of beef production.