Seafood Nutrition Partnership Announces Speakers for Fourth Annual State of the Science Symposium on September 17

The Seafood Nutrition Partnership’s (SNP) Scientific and Nutrition Advisory Council is delighted to host the fourth annual State of the Science Symposium online on Thursday, September 17.

Eat Seafood America! Messaging Drives Consumers to Eat More Seafood During COVID-19 Crisis

This unified consumer outreach campaign works to help Americans build habits to eat more sustainable seafood. As the Eat Seafood America! momentum continues, heading into September and October for National Seafood Month, additional organizations have joined the coalition along with retail partners, including Giant Eagle, H-E-B, Hy-Vee, Meijer and Publix.

Dietary Guidelines Committee Recommends Moms & Kids Eat More Seafood for Brain Health

The 2020 Dietary Guidelines Advisory Committee (DGAC) released its final scientific report that will serve as the foundation for the development of the 2020-2025 Dietary Guidelines for Americans. The DGAC final report, comprised of 835 pages, has positive findings for seafood consumption, according to Seafood Nutrition Partnership.

Walton Family Foundation Provides Funding to Support the Eat Seafood America! Campaign

The Walton Family Foundation has provided funding to the Seafood Nutrition Partnership (SNP) to support the Eat Seafood America! campaign to help the fishing communities and seafood businesses that have championed sustainable seafood over the past two decades.

Coalition Launches Eat Seafood America! Campaign to Support Public Health, 2M Jobs During COVID-19 Crisis

The 12-week campaign is being supported by a new Seafood4Health Action Coalition is made up of 22 organizations who are working together to encourage Americans to stay healthy with seafood and help the U.S. seafood economy.