Hodo Expands U.S. Retail Distribution Adding Meijer, Harris Teeter, and Giant Martin’s To Meet Growing Demand for Sustainable, Clean Protein Options

January 16, 2025 Hodo

This expansion is driven by a surge in consumer demand for nutritious, minimally processed, plant-based proteins like tofu. Families are also looking for economical meal ideas incorporating great-tasting, plant-based proteins that are easy to make and/or ready-to-eat. 

National Rollout of Cafe Spice at Whole Foods Market

January 16, 2025 Cafe Spice

This expansion makes it easier than ever to savor Cafe Spice ready-to-eat, restaurant-quality dishes, offering the ultimate convenience of enjoying bold, globally inspired cuisine from the comfort of home.

UP Products, LLC, DBA Meyer Wholesale Recalls Ready-To-Eat and Raw Sausage Products Due to Misbranding and Undeclared Allergen

The problem was discovered during routine FSIS in-plant verification activities when FSIS personnel observed that soy, a known allergen, was being used as an ingredient and was not declared on the finished product label.

Three Little Pigs Expands Popular Sous-Vide Gourmet Meal Line With New Dijon Mustard And Coconut Curry Chicken Dishes

December 26, 2024 Three Little Pigs

As with the three original flavors of Sous-Vide Gourmet Meals, Creamy Chicken with Mushrooms,  Lemon & Herb Chicken, and Red Wine Braised Beef, Dijon Mustard Chicken  and Coconut Curry Chicken can be enjoyed on their own, or paired with sides like mashed potatoes or white rice for a balanced meal.

Ralph’s Packing Company Recalls Ready-to-Eat Pork and Beef Bologna Products Due to Misbranding and an Undeclared Allergen

December 23, 2024 Ralph's Packing Company

The products subject to recall bear establishment number “EST. 51557” inside the USDA mark of inspection. These items were shipped to retail and foodservice locations in Oklahoma. Some products may have been sliced and sold at retail deli counters.