A study commissioned by Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) highlights the critical role of packaging in fresh produce supply chains by quantifying the functionality of plastic packaging in fresh produce from a needs/benefit perspective. …
The global cheese packaging market is nearing a valuation of USD 3,706.5 million in 2024. The industry is projected to reach a value of USD 5,577.9 million by 2034. Sales are projected to rise at a CAGR of 4.2% over the forecast period. The revenue generated by cheese packaging in 2023 was USD 3,519.4 million. The industry is anticipated to exhibit a Y-o-Y growth of 5% in 2024. …
As deli businesses and consumers prioritize sustainability, the demand for recyclable and biodegradable paper is growing. This shift is driven by environmental concerns, regulatory requirements, and a commitment to sustainability, which collectively aim to reduce the environmental impact of packaging materials. …
The new logo is a tribute to the savoir-faire of our Maîtres Fromagers with the ‘R’ symbolizing an embrace, a gesture of care and dedication towards the cheese wheel represented by the ‘O’. The copper color, found in the logo and the details of the new packaging, reminds us of the first step in this daily journey in Swiss tradition with the copper cauldrons where our cheeses are born. Finally, the rock texture celebrates the value of our caves where the magical process of maturation takes place. …
Senate Bill S4246, dubbed the Packaging Reduction and Recycling Infrastructure Act, would require companies that have a net annual income of more than $1 million to reduce consumer packaging, improve recycling efforts of their product packaging and help update recycling infrastructure. …
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