This Earth Day 2025, North Coast Seafoods Leads the Industry with Revolutionary 100% Recyclable and Reusable Seafood Packaging

February 20, 2025 North Coast Seafoods

North Coast Seafoods, a leading East Coast processor, importer, and provider of sustainably sourced, premium-quality seafood, has achieved another industry first – introducing a 100% recyclable, reusable, and scalable packaging solution that not only meets rigorous sustainability goals but also ensures exceptional product integrity, freshness, and performance. This represents a groundbreaking step forward in overall sustainability for the company and the seafood industry as a whole.

Edible Garden Rolls Out Zero-Waste Inspired Curb-Side Sustainable Pots

February 13, 2025 Edible Garden

Edible Garden announced the full-scale rollout of its curb-side recyclable pot across its retail distribution network. This innovative packaging, initially introduced at Walmart, reduced overall CO2 emissions by 11,803 metric tons in the Company’s Walmart’s Project Gigaton Reporting and is now expanding to all retailers carrying Edible Garden’s signature herbs.

Setting the Cold Standard: Cold&Go™ Insulated Paper Cups Deliver Superior Performance for Cold Beverages

The excellent structural integrity provides rigidity and strong lid retention – ideal for take-out or delivery – and secure, comfortable spill-resistant handling by the consumer.

Tri-Union Seafoods Issues Recall of Select Genova, Van Camp’s, H-E-B and Trader Joe’s Tuna Cans Due to Clostridium Botulinum Risk

February 13, 2025 Tri-Union Seafoods

Tri-Union Seafoods has made the decision to voluntarily recall select lots of canned tuna products sold under the Genova, Van Camp’s, H-E-B and Trader Joe’s brand names. This voluntary recall is out of an abundance of caution following the notification from our supplier that the “easy open” pull tab can lid on limited products encountered a manufacturing defect that may compromise the integrity of the product seal (especially over time), causing it to leak, or worse, be contaminated with clostridium botulinum, a potentially fatal form of food poisoning.

The Future of Fruit Labeling

February 12, 2025 Sinclair

As part of the marketing mix, it allows brands to promote fresh produce characteristics and build a relationship with consumers. For retailers, the label ensures accurate checkout – price and produce type – as well as traceability.