North Country Smokehouse Launches New Smoked Strips at The Fresh Market

North Country Smokehouse, a leading producer of artisanal smoked meats, has announced the launch of its newest smoked strips at The Fresh Market stores. The all-new, organic applewood smoked thick-cut bacon is made from high-quality pork that is carefully selected and smoked with natural hardwood. The result is a tender and flavorful meat that can be enjoyed on its own or used as a versatile ingredient in a variety of dishes. The bacon sits alongside the popular sugar- free variety on shelves in all 159 store locations.

North Country Smokehouse Bacon is Now Available in Blue Apron Meal Kits for Home Cooks Across America

North Country Smokehouse (NCS) Applewood Smoked Uncured bacon is now available to Blue Apron home cooks across the country. Blue Apron, the original American meal kit, has curated a selection of new menu items featuring NCS bacon, like their seasonal Brunch Box, bacon and gouda cheeseburgers and bacon, eggs, and cheese bread pudding. North Country Smokehouse is a well-known producer of hand-trimmed, humanely raised and organic smoked meats that are free from nitrates, nitrites, antibiotics, and growth hormones.

North Country Smokehouse Partners with Uber Eats

February 17, 2023 North Country Smokehouse

Digital-to-doorstep food delivery has been on the rise for more than a decade and Uber Eats continues to lead the charge. Operating in over 6,000 cities across 45 countries since its inception in 2014, the company contracts global couriers to fulfill orders by car, scooter, bike, and even by foot. Swipe, click, scroll, or tap – it’s never been easier for people to access and enjoy their favorite eats.

North Country Smokehouse Appoints Director of National Business Development

January 13, 2023 North Country Smokehouse

North Country Smokehouse welcomes Jason Belleau as the incoming Director of National Business Development. Having realized considerable growth since the 2015 acquisition by parent company, duBreton, NCS aims to continue their trajectory through new and valued partnerships.

Signature Smokehouse Bacon Will Soon Have a New Name

September 13, 2022 North Country Smokehouse

North Country Smokehouse’s Fruitwood Smoked bacon has a big following. For some, it is the bold flavor, while others lean towards the antibiotic-free, no added growth hormones, and humanely raised attributes. Any way you slice it, one thing is certain. It’s GREAT bacon. So why then is North Country Smokehouse making a change to a product that has so clearly won the hearts of many? That’s a good question and one the company has asked itself numerous times over the years.