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Institute of Food Technologists

Results found (7)

Seafood

New Approach to Digital Traceability Opens Global Doors for Artisanal Fishers

An innovative study in the Peru mahi and jumbo squid fisheries proved how affordable digital technologies can work with new global seafood traceability standards to produce positive results for small-scale fishers and their customers. The study was organized by World Wildlife Fund Peru (WWF-Peru) in collaboration with the Global Dialogue on Seafood Traceability (GDST) Secretariat (WWF-US and the Institute of Food Technologists (IFT)), and traceability technology companies Trace Register and Plenumsoft Marina.... Read more

September 7, 2021 | 9 min to read