fda

S&M Shellfish Co. Issues Recall for Oysters Harvested from Canada Due to Norovirus

December 18, 2024 FDA

The implicated products include oysters sold as Fanny Bay, Buckley Bay, and Royal Miyagi oysters that were harvested between 12/1/2024 and 12/9/2024 from BC, Canada growing area(s). …

FDA Advises Restaurants and Retailers Not to Serve or Sell and Consumers Not to Eat Certain Oysters and Manila Clams from Pickering Passage

December 17, 2024 FDA Alert

The implicated products include oysters and Manila clams harvested from 11/15/2024 to 12/11/2024 by Rudy’s Shellfish (WA-1590-SS) from the Pickering Passage growing area in Washington. …

Will the FDA Ban Red Dye 3? Controversial Food Additive Used in Candy, Drinks Under Scrutiny

December 17, 2024 Eric Lagatta, USA TODAY

The Food and Drug Administration has signaled that it may finally crack down on the use of the additive known as red dye No. 3, an artificial dye that gives a cherry-red coloring to thousands of American products. …

ReposiTrak Welcomes 50 New Produce Suppliers to Rapidly Expanding Food Traceability Network

December 15, 2024 ReposiTrak

Among the new suppliers are long-standing companies known for their strong regional presence and innovative practices. One supplier has been a trusted name in the Southwest since 1943, delivering fresh produce to food service and retailers. Another, founded in 1994, is the leading fresh-cut processor in the Southwestern U.S., providing a diverse range of value-added fruits, vegetables, and specialty items. …

USDA-FDA Seek Information About Food Date Labeling, Aim is to Provide Further Clarity, Transparency and Cost Savings for U.S. Consumers

December 4, 2024 USDA

The U.S. Food and Drug Administration (FDA) and the U.S Department of Agriculture (USDA) are announcing a joint Request for Information (RFI) about food date labeling, which includes the usage of terms such as “Sell By,” “Use By” and “Best By.” The RFI seeks information on industry practices and preferences for date labeling, research results on consumer perceptions of date labeling, and any impact date labeling may have on food waste and grocery costs. …