When it comes to the burgers or steaks on your plate, looks and tastes can be deceiving as “meatless meat” and “plant-based meat” gain traction.
Sales of meat alternative grew 30% in 2018 compared to the previous year, according to Nielsen Product Insider.
While the alternative meat market could grow to be worth $140 billion globally in the next ten years, according to Barclays, it’s still a small percentage of the current $1.4 trillion global meat market which is also showing no signs of slowing down.
Still, the demand for alternatives has increased.
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