heated discussion is taking place online after the Centers for Disease Control and Prevention tweeted about its food safety advice for cooking with chicken.
According to the tweet, the CDC recommends not to wash your chicken.
“Don’t wash your raw chicken! Washing can spread germs from the chicken to other food or utensils in the kitchen,” the post read.
To read the rest of the story, please go to: Newsweek
The coronavirus outbreak took a heavy toll on workers at U.S. meat and poultry processing facilities, with more than 17,000 COVID-19 cases and nearly 100 deaths in April and May, according to a report from the Centers for Disease Control and Prevention (CDC) released on Tuesday. …
CDC’s Critical Infrastructure Guidance advises that critical infrastructure workers may be permitted to continue work following potential exposure to SARS-CoV-2, the virus that causes COVID-19, provided they remain asymptomatic, they have not had a positive test result for COVID-19, and additional precautions are implemented to protect them and the community. …
CDC and public health and regulatory officials in several states are investigating a multistate outbreak of multidrug-resistant Salmonella infections linked to raw turkey products. The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) is monitoring the outbreak. …
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