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Worthy Farm, the world-famous home of Glastonbury Festival, has launched its very own cheddar cheese for the first time.
The Worthy Farm Reserve Cheddar cheese is set to debut exclusively in Co-op stores across the UK later this month, and has been created using milk from the dairy herd that graze on the Glastonbury site all year round.
According to an official release, the cheese is a collaboration with Somerset’s Wyke Farms – which has cultivated a well-established reputation for sustainable farmhouse cheese making.
To read the rest of the story, please go to: NME