Hayward, CA – Our pâté/cracker snack box has won the bronze award in the PRE-MADE CATEGORY as part of the Specialty Food Association’s 2019 sofi™ Awards, a top honor in the $140 billion specialty food industry.
The pâté/cracker snack box was one of 148 winners selected by a national panel of specialty food experts from nearly 2,000 entries across 39 Awards categories. Every eligible entry is carefully assessed by passionate and knowledgeable food professionals including chefs, culinary experts, academics, food writers, and category buyers. Products are judged on taste, including flavor, appearance, texture and aroma, ingredient quality and innovation. All tastings are blind.
“We are honored that our pâté/cracker snack box has won a bronze award,” says Marc Poinsignon, owner of FABRIQUE DELICES. “As entrepreneurs we are always looking for ways to know that our product is loved. This is one of the ultimate stamps of approval and we’re very grateful.”
“A sofi recognizes an extraordinary product and the people behind it,” says Phil Kafarakis, president, Specialty Food Association. “This year’s finalists represent a devotion to excellence and innovation in specialty food that continues to fuel our industry, excite consumers, and expand retail offerings around the world.”
The sofi Awards are open to members of the Specialty Food Association, a not-for-profit trade association established in 1952 for food artisans, importers and entrepreneurs with more than 3,800 members in the U.S. and abroad. For more information on the association and its Fancy Food Shows, go to specialtyfood.com.
About FABRIQUE DELICES
Fabrique Délices was founded in 1985 by Marc Poinsignon and Antonio Pinheiro. Located in Hayward, California, the company’s philosophy about their line is using the very best ingredients and the highest care in making their charcuterie products. The meats used in their recipes come from farms were the animals are raised without hormones or antibiotics. Visit their website www.fabriquedelices.com.
