Seafood

Our Seafood channel content provides news on product launches, addresses global sustainability efforts, product recalls, and transformative industry collaborations. We focus on providing insights that help seafood professionals navigate challenges and seize opportunities within the fresh seafood sector.

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Seafood

Cozy Harbor Seafood Initiates Voluntary Chapter 11 Process to Continue Operating and Facilitate Potential Sale

July 7, 2025 | 3 min to read

Seafood

China Partially Lifts Ban on Japanese Seafood Imports

July 3, 2025 | 1 min to read

Seafood

Sustainable Fisheries Partnership (SFP) 2024 Reduction Fisheries Report Highlights Ongoing Need for Stronger Industry Engagement and Support for Fisheries Improvements

July 3, 2025 | 3 min to read

Seafood

Who Does the Best Fish and Chips?

July 2, 2025 | 1 min to read

Retail & FoodService

Taste Fish Charcuterie, From Sea Bass Jerky to Salmon Pastrami, at These U.S. Restaurants

July 2, 2025 | 1 min to read

Seafood

Aquaculture Stewardship Council (ASC) and Chamber of Aquaculture Join Forces to Strengthen Ghana's Farmed Seafood Sector

July 1, 2025 | 4 min to read

Retail & FoodService

Mama Hu’s Sushi Bakes Wins Top Honors for World’s First Retail-Ready Sushi Bakes

July 1, 2025 | 2 min to read

Seafood

The Mississippi Department of Marine Resources (MDMR) Offering Free 2025 ServSafe Course to Seafood Industry Members

June 30, 2025 | 2 min to read

Retail & FoodService

Florida Atlantic University (FAU) Harbor Branch Receives Grant from Chef Jose Andres' Longer Tables Fund for Queen Conch Lab Aquaculture Expansion

June 30, 2025 | 5 min to read

Seafood

Cozy Harbor Seafood Initiates Voluntary Chapter 11 Process to Continue Operating and Facilitate Potential Sale

China Partially Lifts Ban on Japanese Seafood Imports

Sustainable Fisheries Partnership (SFP) 2024 Reduction Fisheries Report Highlights Ongoing Need for Stronger Industry Engagement and Support for Fisheries Improvements

Who Does the Best Fish and Chips?

Taste Fish Charcuterie, From Sea Bass Jerky to Salmon Pastrami, at These U.S. Restaurants

Aquaculture Stewardship Council (ASC) and Chamber of Aquaculture Join Forces to Strengthen Ghana's Farmed Seafood Sector

Mama Hu’s Sushi Bakes Wins Top Honors for World’s First Retail-Ready Sushi Bakes

The Mississippi Department of Marine Resources (MDMR) Offering Free 2025 ServSafe Course to Seafood Industry Members

Florida Atlantic University (FAU) Harbor Branch Receives Grant from Chef Jose Andres' Longer Tables Fund for Queen Conch Lab Aquaculture Expansion

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