2024 was the Best Year Ever for Norwegian Seafood Exports
A total of 2.8 million tonnes of Norwegian seafood worth NOK 175.4 billion was exported last year. This corresponds to 38 million meals every single day – all year round. …
Seafood
Genetic Diversity in Alaska Red King Crab May Provide Resilience to Climate Change
Maintaining genetic diversity within and among populations is vital to ensure species are resilient to challenging conditions. …
Chicken of the Sea and Old Bay are a Match Made in Seafood Heaven
With the help of convenient packaging, fans of the iconic blend of 18 herbs and spices can get right into the flavor. It’s time to dive into a world of deliciously seasoned, lean protein with the help of Chicken of the Sea – no mess, no hassle. It’s never been easier to get all the flavor you crave and the protein you deserve. …
Canadian Amendments to Fish Import Inspection Fees
The Canadian Food Inspection Agency (CFIA) has published amendments to the fish import inspection fees in Part 16 of the CFIA Fees Notice to introduce a single fee for all fish products. This single fee applies to all regulated parties who have a license under the Safe Food for Canadians Regulations. …
Mathias Bjørge and Marel Partner to Build One of the World’s Most Advanced Salmon Factory
At the heart of the factory, we will develop an intelligent distribution center that analyzes the raw material. The fish will be automatically distributed and sorted based on the data it collects. …