Seafood

Our Seafood channel content provides news on product launches, addresses global sustainability efforts, product recalls, and transformative industry collaborations. We focus on providing insights that help seafood professionals navigate challenges and seize opportunities within the fresh seafood sector.

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Seafood

New Data from the Marine Stewardship Council: U.S. Leads World in Certified Environmentally Sustainable Fisheries

January 27, 2026 | 5 min to read

Seafood

Healthy Oceans Seafood, Parent Company of Pescavore, Files for Chapter 11 Bankruptcy

January 27, 2026 | 1 min to read

Seafood

Canadian Government Issues New Certificate for the Export of Fish and Seafood to Vietnam

January 26, 2026 | 2 min to read

Seafood

Acme Smoked Fish Foundation Announces 2025 Seafood Industry Climate Award Recipients

January 26, 2026 | 4 min to read

Seafood

AltaSea Adds Four-Time James Beard Award-Winning Chef Andrew Zimmern and Ocean Advocate Ashlan Cousteau to Board of Trustees

January 22, 2026 | 4 min to read

Seafood

National Fisheries Institute Celebrates Geraldine Espejo’s 20 Years of Service

January 22, 2026 | 1 min to read

Seafood

Real-Time AI Tracks Sustainable Seafood as High Seas Treaty Kicks In

January 22, 2026 | 1 min to read

Seafood

Good for Planet, Great in Bowl: French Poke-chain Pokawa Obtains ASC and MSC Certifications

January 22, 2026 | 4 min to read

Seafood

Tri-Union Seafoods Identifies Additional Quantities of Recalled Genova Tuna at Limited Retailers Due to Inadvertent Distribution of Previously Recalled Product

January 21, 2026 | 2 min to read

Seafood

New Data from the Marine Stewardship Council: U.S. Leads World in Certified Environmentally Sustainable Fisheries

Healthy Oceans Seafood, Parent Company of Pescavore, Files for Chapter 11 Bankruptcy

Canadian Government Issues New Certificate for the Export of Fish and Seafood to Vietnam

Acme Smoked Fish Foundation Announces 2025 Seafood Industry Climate Award Recipients

AltaSea Adds Four-Time James Beard Award-Winning Chef Andrew Zimmern and Ocean Advocate Ashlan Cousteau to Board of Trustees

National Fisheries Institute Celebrates Geraldine Espejo’s 20 Years of Service

Real-Time AI Tracks Sustainable Seafood as High Seas Treaty Kicks In

Good for Planet, Great in Bowl: French Poke-chain Pokawa Obtains ASC and MSC Certifications

Tri-Union Seafoods Identifies Additional Quantities of Recalled Genova Tuna at Limited Retailers Due to Inadvertent Distribution of Previously Recalled Product

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