APHIS Authorizes the Importation of Hass Avocados from Guatemala into the United States

Through careful analysis and thorough research, APHIS has determined that this commodity can be safely imported from Guatemala into the United States with appropriate mitigations.

Dario Pressimone Joins Edible Garden as Vice President of Digital and E-Commerce

November 18, 2024 Edible Garden

With over 20 years of experience in digital marketing and e-commerce, Dario’s proven ability to drive growth through innovative, data-driven strategies will support Edible Garden’s continued expansion in the digital marketplace.

The Path to Finding the Next Stars of the Fresh Produce Industry

November 18, 2024 Phoenix Media Network

The program, which has been a launching pad for past attendees who work in all facets of the industry provides both a framework for understanding the complicated workings of produce and a chance to network with others who share similar goals.

Ferrero Invests in U.S. Hazelnut Farming with Research Grants to Rutgers University and Oregon State University Programs

The grants, a part of Ferrero’s commitment to using high-quality, fresh ingredients, will support the universities’ collaborative efforts with local farmers, producers, and distributors, to advance sustainability and efficiency in the industry.

Nasoya Introduces Tofie, World’s First AI-Powered Tofu Chatbot

November 17, 2024 NASOYA

Nasoya, the nation’s leading brand of tofu and pioneer in plant-based foods, announces a new culinary ambassador: Tofie, the world’s first tofu chatbot powered by AI. In celebration of World Vegan Month, Nasoya has introduced Tofie to bring joy and education to plant-based eating.