The 15 Best Recipes to Bake in March

"Southern Caramel Cake" Photography by Patrick Marinello; Food Styling by Yekaterina Boytsova

This month, we’re going big on flavor. The markets may not be bursting just yet, but we can still lean into bakes that pack a major punch. These include a flaky pastry with a hidden filling of vibrant guava; carrot cake in breakfast form; and a cake that calls for every part of an orange.  

1) Guava Cream Cheese Pastries (Pastelitos) 

These Cuban bakery staples are made with buttery, flaky pastry and filled with tangy, tropical guava paste and luscious cream cheese. If this recipe feels like a daunting baking project, just break it up: Prep the puff pastry dough up to two days in advance, then assemble and bake the pastelitos when you’re ready to enjoy.

Get the recipe:Guava Cream Cheese Pastries (Pastelitos) 

Shop the recipe:Sparkling Sugar  

If you like this recipe, you may also like: Guava PinwheelsStrawberry Hand Pies

To learn more and get the full list of 15 recipes, visit King Arthur Baking Company