Sartori To Release Special Family Heirloom 36-Month Aged Parmesan Cheese

PLYMOUTH, Wis. — In celebration of Sartori's 75th Anniversary, the artisan cheese producer is releasing a special Family Heirloom 36 month aged Parmesan.  Debuting at the January Fancy Food Show in San Francisco, this exclusive cheese will be available on a limited basis only in 2014.

To make Sartori's 75th year of hand-crafted award winning cheese making extra special, the company has released an extraordinary treasure that was previously set aside only for family.  "Our Family Heirloom 36 month aged Parmesan cheese is a treat we've been able to pass down through the generations and now we're happy to be able to share it with others," stated CEO, Jim Sartori. 

Sartori's Family Heirloom 36 month aged Parmesan has a wonderfully fruity, caramelized nutty flavor.  "It's a little sweet, a little savory, and has been handled with a lot of extra love and care from our team members.  We hope others will experience the joy this cheese brings, just like we have over the years," stated Jim Sartori.

With limited quantities, this cheese will be available during 2014 at specialty cheese shops throughout the United States until the limited quantities are gone.  For more information, visit Sartori at sartoricheese.com and follow on Facebook and Twitter @Sartori_Cheese for daily news and updates.

About Sartori

Sartori has been producing artisan and premium cheese for seven decades for Specialty, Retail, Ingredient, Restaurant and Food Service markets.  Based in Plymouth, Wisconsin, Sartori has an impressive array of award winning cheese noted for innovative approaches and consistent top quality across their entire line.  For more information, please visit www.sartoricheese.com or call us directly at 800-558-5888.

Source: Sartori Cheese