The Pâtissier's Palette – Puratos Offers Tips On 'Choux À La Crème'
April 21, 2015 | 1 min to read
This season brings a wonderful array of colours as everything bursts back to life after the winter "hibernation".
Bring this feeling to your customer's plate with a colourful palette of "Choux à la crème"!
To read the rest of the story, please go to: Puratos