Announcing The New 'Grilling Brie' From Marin French Cheese

Petaluma, CA – As summer beckons us outdoors, Marin French Cheese has kindled a spark for a new summer treat. Grilling Brie is set that includes an 8-ounce wheel of our award winning Traditional Brie paired with a tasty topping, fitted with a custom cedar plank and ready to fire up on the backyard grill. We pack each set with a choice of three sweet and spicy flavor packets: Apricot Jalapeno, Apple Pecan or Caramelized Onion. Just unwrap the Brie, soak the plank, light the fire and add the topping. The sweet rich flavor of Brie sizzles with smoky flavor, becoming molten and aromatic as it warms. Prepare your favorite bread, sausage or vegetables for dunking in the warm cheese. Grilling Brie is an easy outdoor appetizer served hot off the grill, a great hostess gift and a ‘must’ to pack along on camping and boating trips this summer.

Since 1865, Marin French Cheese Company has handcrafted soft-ripened cheeses that reflect the simple things in life: original recipes and natural ingredients. Our creamery home at Hicks Valley Ranch, Marin County,  is surrounded by grassy meadows, shady ponds and barbecue pits, beckoning us to bring the party outdoors. Picnic grounds are open year-round and our retail store stocks everything you need for a perfect outdoor meal.

Grilling Brie is available now in our creamery retail shop and coming soon to local grocery or specialty stores nationally.

Marin French Cheese, founded in 1865, is the longest continually-operating cheese producer in the US. Marin French is committed to fine cheesemaking that supports local farming with long-term relationships for ethical and sustainable practices, and the craftsmanship of fine cheese reflecting distinctive regional terroir. For more information, go to www.marinfrenchcheese.com.

Source: Marin French Cheese