The paper-based packaging uses 70% less plastic than standard deli packs, is certified by the Forest Stewardship Council, and has no effect on the product’s current shelf life. Volpi’s Eco-Pack™ has begun to roll-out at all retail and grocery locations across the nation as well as online and in the Volpi Foods St. Louis store on The Hill. …
Volpi Foods has broken ground on a 87,000-square-foot expansion of its processing plant in Union. …
Volpi Foods announced that it has been honored for Best Food and Drink Social Media Campaign: Volpi Classics in the 24th Annual Webby Awards. …
With over 2,000 entries each year, The Good Food Foundation selects the best of the best from food crafters across the country. Among the 307 food and drink finalists, Volpi’s Heritage Prosciutto received the high distinction of the charcuterie Good Food Award Winner of 2020. …
As it celebrates its 10th anniversary, the Good Food Foundation is proud to announce the 307 companies in the running for a 2020 Good Food Award. With a demonstrated commitment to environmental stewardship and growing their businesses in harmony with a better food system, these outstanding crafters represent the nation’s best in delicious, sustainable fare. …
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