Cal-Maine Foods, Inc. Announces Expansion Plans for Additional Cage-Free Production Capabilities

October 8, 2024 Cal-Maine Foods, Inc.

The projects will include the addition of five new cage-free layer houses across the Company’s locations in Florida, Georgia, Utah and Texas. The Company plans to start construction by the end of calendar 2024 and expects the projects to be completed with additional production capacity for approximately 1.0 million cage-free layer hens by late summer 2025. These additions will primarily replace recently retired caged facilities and add to the Company’s cage-free capacity.

Tyson Foods Partners with H-E-B and NextUp to Fight Hunger in North Texas

September 30, 2024 Tyson Foods, Inc.

Tyson Foods, H-E-B and NextUp are partnering to donate 40,000 pounds of protein to the North Texas Food Bank in honor of Hunger Action Month. 

Tyson Foods Announces Agreement to Sell Georgia Poultry Complex

July 10, 2024 Tyson Foods, Inc.

Tyson Foods’ decision to sell the complex is part of its continued efforts to optimize its plant network, and the company will continue to service customer orders from other production locations.

Cal-Maine Foods, Inc. Completes Acquisition of Assets from Tyson Foods, Inc.

March 25, 2024 Cal-Maine Foods, Inc.

The Company plans to remodel and repurpose the assets for use in shell egg and egg products production.

Tyson Foods Opens New Food Production Facility in Kentucky to Meet Demand for Iconic Bacon Brands

January 25, 2024 Tyson Foods

Tyson Foods, Inc. has officially opened its new $355 million food production facility in Bowling Green, Kentucky. Built to support a significant expansion of its bacon production capabilities, the new plant positions Tyson Foods to capitalize on its category leadership and the increasing market for its products.