Shoppers in developed countries increasingly concerned over greenhouse gas emissions associated with transporting food have embraced the idea of buying food produced locally. But that is not always true, according to a new report . …
This past year the premier grower of sweet corn ramped up efforts in multiple areas including growing practices, post-harvest handling and packaging to create a greener world. …
The report is published on the Calavo website and introduces a new sustainability policy and framework designed to organize environmental and social programs, as well as continuous improvements to optimize waste impact. …
GoodLeaf Farms is revolutionizing farming in Canada. A state-of-the-art, fully automated 45,000 sq. ft. vertical farm is now operational in Guelph, ON., promising Ontarians a safe and steady supply of local, pesticide-free greens year-round. …
While convenient tools like the Monterey Bay Aquarium Seafood Watch app can help seafood lovers consume fish in a more environmentally friendly way, many Americans have no idea that fish considered bycatch (unwanted fish caught during commercial fishing), bait or even garbage in the U.S. can make for exceptionally good eating and shouldn’t go to waste. …
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