BAP is First Certification Program to Apply for Sustainable Supply Chain Initiative Recognition

The SSCI was launched by the CGF in April 2018 to recognize third-party auditing programs that meet industry expectations on social sustainability and, in the future, environmental sustainability.

Global Salmon Initiative Strengthens Climate Commitments Announcing New Ambitious Targets As Part Of Advanced Vision For The Future

Building on the group’s strength in applying collective knowledge and expertise to accelerate improvements in sustainability performance, the GSI is introducing new projects to address global challenges in climate, food and nutrition security to further cement the farmed salmon industry as the global leader in producing sustainable and nutritious protein.

Class of 2020 Sustainability Award Winners Announced

The U.S. Dairy Sustainability Awards, which honor dairy farms, businesses and partnerships whose practices improve the well-being of people, animals and the planet, have recognized six winners for 2020.

Maple Leaf Foods Releases 2019 Sustainability Report

July 8, 2020 Maple Leaf Foods

Maple Leaf Foods, announced the release of its 2019 Sustainability Report, outlining the company’s key programs and achievements during the past year, as well as future initiatives and priorities supporting Maple Leaf Foods’ purposeful journey to be the most sustainable protein company on earth.

Sabert Corporation Expands Sustainable Food Packaging Offerings with the Launch of New Kraft Collection

July 8, 2020 Sabert Corporation

Sabert Corporation, a leading global manufacturer of innovative food packaging products and solutions has announced the launch of its new product line, the Kraft Collection.