In the second year of the meat sector’s pioneering data collection and reporting on five key focus areas for continuous improvement, the number of companies submitting data grew by nearly 60% and now covering more than half of all establishments operated by Meat Institute members. …
Pilgrim’s announced the release of its 2022 Sustainability Report, which includes key highlights from the past year across the company’s global operations. The report details advancements in critical areas of sustainability in the United States, the United Kingdom, Continental Europe and Mexico. Pilgrim’s produces high-quality poultry, pork, retail-ready, and prepared-foods products, and focuses on meeting needs in the local communities where its team members live and work. …
Fyffes published its second sustainability report, which highlights the company’s progress towards its 13 sustainability targets during 2021 and 2022. These targets have been set against a 2020 baseline year and are expected to be met by 2030. …
Side Delights® announced that they are the only supplier in the potato category and all of Produce to use the new BioFlex™ sustainable packaging technology. Side Delights® is utilizing the new packaging for both conventional and organic potato bags. …
Good Life Organic, a subsidiary of Veg-Fresh Farms, announces the launch of its revolutionary compostable bio-degradable packaging for organic potatoes. This sustainable packaging, certified biologically degradable by the Rise Research Institutes of Sweden, sets a new standard in eco-conscious food packaging. …
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