On Monday, April 12, David Hart, the director of the Sen. George J. Mitchell Center for Sustainability Solutions, introduced a project called Maine Shellfish Learning Network (MSLN) during a presentation on shellfish sustainability. …
The European Union has told the UK shellfish industry that thousands of tonnes of oyster, mussel, clam, cockle and scallop exports are banned from the bloc indefinitely. …
Alaska’s Farm Family of the Year for 2020 is the Bates family of Halibut Cove, whose determined operation of their shellfish farm in Kachemak Bay embodies the innovative, resilient spirt of Alaska agriculture even in the face of a global pandemic. …
New Wave Foods® is disrupting the $9 billion dollar shrimp market with the introduction of a plant-based shrimp made of sustainable seaweed and plant proteins. The Company will initially focus on selling its product to restaurants and foodservice locations. …
Have you ever tried ‘Florida-grown’ oysters? A Treasure Coast business owner is making it easier for you to get local oysters on your plate. …
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