ShopOne and its JV Partners Acquire Publix at Mt. Zion in Georgia

June 13, 2024 ShopOne

ShopOne Centers together with its joint venture partners Pantheon and a leading global institutional investor, announced that they have acquired Publix at Mt. Zion in Morrow, Georgia, marking the fourth grocery-anchored neighborhood shopping center the JV has acquired in the Atlanta MSA. Strategically located at the dominant retail corner of the Southlake regional shopping corridor, the 79,031 square-foot, 98.9% leased asset is anchored by a seasoned Publix supermarket that has been operating at the property for more than 30 years.

Publix Provides Funding to Sustainable Fisheries Partnership to Help Improve Commercial Fishing Practices

June 11, 2024 Publix

Publix is proud to celebrate World Oceans Day while continuing to support sustainable seafood practices and helping to protect ocean wildlife through its donations to Sustainable Fisheries Partnership (SFP) over the last 14 years. 

Healthy Family Project’s 22nd Publix Produce for Kids Campaign Providing 600,000 Meals

The Healthy Family Project’s 22nd bi-annual Publix Produce for Kids cause marketing campaign is underway through June 26. This year, 12 produce companies are donating 600,000 meals* to 35 Feeding America® network food banks within Publix’s market area. Over the past 22 years, this campaign has raised more than $4 million to support causes that benefit families and children in Publix communities and helped to provide over 14 million meals to local Feeding America area food banks.

Publix Announces Partnership with Nashville Soccer Club

May 30, 2024 Publix

In addition to seeing Publix’s presence across GEODIS Park, the North Plaza will be known as the Publix North Plaza. There, Nashville SC’s fans will continue to enjoy the Opening Act on matchdays and can gather with friends and family for other events outside of home matches.

Tutto Bread Makes its Hot Entrance into Publix Bakeries

May 30, 2024 Publix

The company’s Tutto bread is made exclusively from durum wheat semolina flour and certified sourdough flour, typically used to make pasta. It’s grown and milled in Italy and then processed in Belgium. Tutto bread has a distinct taste of its own with its roasted nutty flavor. While all bread at Publix is crafted with love, Tutto bread takes it up a notch. Publix bakers have been training for months to produce the loaf, which is made daily and sold in paper bags.