Innovative Modified Atmosphere/Modified Humidity (MA/MH) packaging developed by StePacPPC is facilitating the transition away from ice-filled polystyrene and waxed carton boxes for packaging fresh broccoli and other vegetables for long-haul shipments in both the US and Japan. …
Responding to growing demand within the food industry for sustainable alternatives, Melhoramentos is taking strides to offer packaging that’s grease-resistant, moisture-proof, and able to withstand extreme temperatures, as an efficient eco-friendly replacement for single-use plastics. …
The Ficacci Mini Paper Tray Trio combines three exquisite olive varieties, delivering a diverse and refined tasting experience in a stylish, compact, and eco-friendly design. Made using FSC or PEFC-certified paper, the tray is 100% recyclable and designed for direct serving, ensuring the olives maintain their authentic flavor and quality for an exceptional Italian aperitivo experience. …
Following the launch of the Sinclair T55 certified compostable label, feedback from the industry has been positive and exciting, generating interest globally and in the launch regions. The launch is in collaboration with Zespri, who, as first adopters, are transitioning their label program over the next 12 months. …
Single compartment options now span a comprehensive range of 24 oz, 32 oz, and 46 oz capacities, complemented by new multi-compartment designs ideal for portion control and variety packs. Each product features advanced tamper-evident and tamper-resistant technology, enhancing food safety and consumer confidence. …
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