Some of MSC’s commercial partners have already switched to source herring from other pelagic fisheries such as North Sea herring, summer-spawning Icelandic herring, Southern Gulf of California thread herring and Chilean jack mackerel which are readily available and supplying important markets. …
The Alaska salmon fishery has successfully met all Marine Stewardship Council (MSC) Standard requirements related to hatcheries, according to a recent audit by independent assessment body MRAG Americas. This achievement was possible through dedicated efforts by the Alaska Fishery Development Foundation, the Alaska Department of Fish and Game’s (ADF&G) Commercial Fisheries Division and Alaska Private Non-Profit Hatchery Corporations and reinforces Alaska’s commitment to environmentally sustainable fishing under MSC certification. …
Whitefish fisheries including pollock, cod, haddock and hake, remain at the forefront of the sustainable seafood market, with almost three quarters of the global whitefish catch engaged with the MSC’s sustainable seafood program at the …
Support for sustainable fishing and seafood from retailers and consumers remains resilient despite ongoing cost of living crises globally according to the MSC’s latest Annual Report, Celebrating Leadership in Sustainable Fishing. …
Certification means the fishery now supplies the market with 2,500 tonnes of MSC certified, sustainably caught tuna. Most of this will be sold canned to consumers in North America and Europe. …
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