Marc Sarrazin is president and CEO of DeBragga—New York’s Butcher, a role previously held by his father. Upon taking the torch from his father in 1992, Sarrazin continued to build the company’s relationships and reputation. DeBragga now boasts an impressive clientele of superstar chefs including Daniel Boulud, Laurent Tourondel, Eric Ripert, and Charlie Palmer. …
From his early days with the association to his role in navigating complex legal and political challenges, Kip Martin has been a cornerstone of FPAA’s success and a trusted guide for its members. …
With over 20 years of experience in digital marketing and e-commerce, Dario’s proven ability to drive growth through innovative, data-driven strategies will support Edible Garden’s continued expansion in the digital marketplace. …
With over 25 years of experience in industry and technology, Hakala will leverage his expertise to cultivate growth in both the company and its clientele. These objectives apply to grocery retail and tire plant logistics, two areas that Cimcorp has branched out to in recent years. …
Kammermeyer’s extensive background spans global crop and animal health organizations, where he has led teams through initiatives focused on product development and operational sustainability. His unique experience, from high-level strategic planning to hands-on leadership development, will be invaluable as Apeel continues its rapid growth and expansion into new markets. …
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