Bakery
Lallemand Baking Update: Deconstructing Myths about Baking Products and Baker’s Yeast
Some global population trends might influence bread consumption, such as younger consumers who on a daily basis eat less bread. But nowadays, yeast-raised goods are also exposed to attacks by many influential self-proclaimed health and wellness gurus having misconceived ideas. Here are the real facts about baking products and baker’s yeast, hopefully helping to debunk some popular beliefs.... Read more
October 8, 2019 | 2 min to read