Lallemand Makes Strategic Investment in Turkish Enzyme Company Livzym

August 14, 2024 Lallemand

Livzym has over the last 9 years successfully developed a range of enzymes for mainly food and animal feed applications based on their fungi-based technology platform. The recently commissioned enzyme plant in Tuzla near Istanbul, Turkey provides state-of-the-art enzyme production capabilities. The Lallemand investment in Livzym, alongside equity raised from Turkish investors, will contribute to financing the expansion of the Tuzla plant to meet the growing demand for enzymes.

Lallemand Inc. Announces New President & General Manager of Lallemand’s EMEA Baking Business

October 27, 2023 Lallemand

Lallemand Inc. announces Nicolai Jensen to succeed Gert Steenkamp as President & General Manager of Lallemand’s EMEA Baking Business

BASF to Divest its Nutrilife Baking Enzymes Business to Lallemand

September 1, 2022 BASF

BASF has entered into a binding agreement with Lallemand Inc’s subsidiary, Danstar Ferment AG, to divest the BASF Nutrilife® baking enzymes portfolio and business. Nutrilife® enables food suppliers produce affordable, healthy and appealing food products while contributing to more efficient use of resources. Subject to customary closing conditions, the transaction is expected to complete on September 30, 2022.

Lallemand Baking Eagle Baking Powder Achieves The Prestigious Non GMO Project Accolade

November 7, 2019 Lallemand Baking NA

Lallemand Baking NA is pleased to announce that its Baking Powder products have earned the respected and trusted Non GMO Project seal. The Non GMO Project is the leading, non-profit third-party verification organization, dedicated to ensuring sustained availability of non-GMO products.

Lallemand Baking Update: Deconstructing Myths about Baking Products and Baker’s Yeast

October 8, 2019 Lallemand

Some global population trends might influence bread consumption, such as younger consumers who on a daily basis eat less bread. But nowadays, yeast-raised goods are also exposed to attacks by many influential self-proclaimed health and wellness gurus having misconceived ideas. Here are the real facts about baking products and baker’s yeast, hopefully helping to debunk some popular beliefs.