Limiting Full-Fat Dairy is no Longer Science-Based, IDFA’s Roberta Wagner Tells Dietary Guidelines Advisory Committee
Roberta Wagner, senior vice president for regulatory and scientific affairs with the International Dairy Foods Association (IDFA), provided oral testimony today to the 2025 Dietary Guidelines Advisory Committee (DGAC)—a panel of 20 nutrition and public health experts tasked with providing a scientific report to inform the federal government’s next update to the Dietary Guidelines for Americans (DGA). …