Impossible Foods Launches Co-manufacturing Collaboration With OSI

August 2, 2019 Impossible Foods

Impossible Foods launched a co-manufacturing collaboration today with global food provider OSI Group, one of the largest food producers in the world.

Impossible Foods Plans to Launch in Grocery Stores in September After Getting FDA Approval

August 1, 2019 Amelia Lucas, CNBC

The regulator said it has cleared Impossible’s use of soy leghemoglobin — or heme — as a color additive, clearing the way for the maker of imitation meat to start selling its products in grocery stores.

Impossible Foods Releases Research on Plant Based Food Consumption Amongst Millennials and Gen Z

June 28, 2019 Impossible Foods

Impossible Foods, maker of the famously delicious ImpossibleTM Burger, today released findings from a white paper exploring generational differences in attitudes towards plant-based foods. This release is the first in a series of insights reports to come.

Impossible Foods Vs. Beyond Meat: Why Some Restaurants Prefer One Over the Other

Restaurants tend to be loyal to certain brands over others, and now they’re pledging their allegiance to the companies that produce fake meat.

Impossible Foods Releases 2019 Impact Report, Asking, “If Not Us, Then Who?”

June 14, 2019 Impossible Foods

Impossible Foods, maker of the famously delicious Impossible™ Burger, today published its 2019 Impact Report. The annual report tells the story of the year’s progress in creating market-based environmental impact, in achieving sustainability milestones through innovation in operations, and advancing the urgent agenda of dietary transformations.