Seafood
NOAA Forecasts Above-Average Summer 'Dead Zone' in Gulf of Mexico
NOAA is forecasting an above-average summer “dead zone” in the Gulf of Mexico covering approximately 5,827 square miles — an area roughly the size of Connecticut. The dead zone, or hypoxic area, is an area of low oxygen that can kill fish and other marine life. It occurs every summer and is primarily a result of excess nutrient pollution from human activities in cities and farm areas throughout the Mississippi-Atchafalaya watershed. The average dead zone measurement is 5,205 square miles over the 37-year period of record.... Read more
June 19, 2024 | 1 min to read