Ochsner Creates an All Natural, Gluten-Free King Cake

January 7, 2020 WBRZ

As Mardi Gras season approaches, a health and wellness organization wants to make sure that revelers with gluten intolerance and those who simply want to eat a bit healthier can still enjoy the beloved King Cake tradition with family and friends.

Manini’s Celebrates the Launch of New Gluten Free Heat & Serve Meals

November 14, 2019 Manini’s

After listening to hundreds of avid customers ask for a way to take Manini’s fine pastas with them to work, school, camps and just for quick meals, the company has developed a line of four microwavable meals: Mac & Cheese, Lasagna Roll-ups, Stuffed Shells, and Spinach & Cheese Manicotti. These wonderfully tasty meals, in 11-12 ounce packages, provide a perfect quick meal or snack at home or on the go.

New Autism Study: Gluten-free Diet Does Not Help Autistic Children

November 13, 2019 Steven Salzberg, Forbes

Many parents of autistic children have tried gluten-free diets for their children, in the hope that perhaps they might work

USA’s Largest Gluten-Free Food Festival Returns October 5-6

September 27, 2019 The Nourished Group

Nourished: The Gluten Free, Allergy & Specialty Diet Festival, formerly The Gluten Free & Allergen Friendly Expo, is returning to New Jersey again this fall! The Nourished Festival and its team are incredibly excited to come back to Secaucus and the Meadowlands Exposition Center.

Where Food Comes From, Inc. Launches Gluten Free by WFCF Standard

August 5, 2019 Where Food Comes From

Where Food Comes From, Inc, announced the launch of the Gluten Free by WFCF standard. The new branding replaces the Gluten-Free standard formerly administered by the Company’s ICS business unit.