Subway Canada Adds Egg Quality Assurance Certification Mark to its Breakfast Menu

November 11, 2024 Egg Farmers of Canada

Egg Farmers of Canada is thrilled to recognize Subway Canada for featuring the Egg Quality Assurance (EQA) certification mark on its in-store and digital online breakfast menus in restaurants across Canada. The certification mark will also appear on the restaurant’s digital app.

Eco-Products Debuts Veda Line of Reusable Containers

The new containers, called VedaTM, feature proprietary tracking and collection technology created by OZZI®, a leading reusable systems and container brand. The containers are primarily designed for closed-system foodservice environments like colleges and universities, corporate campuses, military bases and hospitals. 

The Power of Pricing Engines for Foodservice Distributors

August 29, 2024 Cut + Dry

Having a pricing engine is a major advantage for Foodservice distributors, especially in such a competitive industry. By optimizing prices and profitability, there’s an obvious net positive impact on your company’s bottom line.

Redberry Restaurants Wins Foodservice and Hospitality Company of the Year for 2024 Pinnacle Awards

August 25, 2024 Redberry Restaurants

Redberry’ has achieved success not only financially, but also through its extensive employee and community engagement initiatives, guest service scores and the successful opening of new locations. The company is dedicated to enhancing guest experiences and upholding high-quality standards throughout the industry.

Duda Farm Fresh Foods Announces New Celery Dippers For Foodservice

July 22, 2024 Duda Farm Fresh Foods 

Duda Farm Fresh Foods announces its newest product Dandy Celery Dippers now available for foodservice. The company will be showcasing the new 5lb bag size at booth #901 during the IFPA Foodservice Conference this week in Monterey.