Sabra’s New Must-Have Hummus Flavors – Falafel Style  & Chimichurri, Inspired By Top Culinary Destinations

January 28, 2025 Sabra Dipping Company, LLC

Global snacks are growing in popularity. Over 80% of refrigerated dip buyers love trying new types and flavors of foods and 78% love trying foods from different cultures and cuisines.[2] Now, there is no need to leave home to experience culinary richness from around world. Sabra’s latest hummus options pair deliciously with crunchy pretzels, veggies, chips and crackers.

Bitchin’ Sauce Debuts Single-serve Packaging in Food Service & Retail

January 15, 2025 Bitchin' Sauce

At 1.75oz, they are perfectly sized for on-the-go convenience, making them ideal for dipping, spreading, and smothering everything from sandwiches and wraps to chips and veggies.

La Terra Fina Launches Bold Jalapeño Ranch Dip at Kroger Nationwide

January 8, 2025 La Terra Fina

This new flavor is a Greek Yogurt-based ranch dip with a mix of savory and herbaceous flavors with a recognizable kick from the jalapeños while Greek Yogurt adds creaminess and lightness.

Cargill Transforms Singapore Innovation Center to Meet Evolving Asian Food Consumption Needs

December 26, 2024 Cargill

To meet the booming demand in foodservice and for indulgent products in the categories of bakery, chocolate confectionery, ice-cream and café-style beverages, especially in Asia which is home to 60% of the global population and fastest-growing middle class, Cargill’s upgraded innovation center in Singapore will include new capabilities.

Bitchin’ Sauce Debuts Whole Foods Exclusive, Launches 2 More Flavors

December 19, 2024 Bitchin’ Sauce

From avocado toast and burgers to bowls, burritos, sandwiches, hot dogs, and more, Bitchin’ Sauce offers a flavorful, healthier alternative to conventional condiments.