‘There’s Nowhere to Go’ | Maryland Seafood Industry Hit Hard by Economic Downturn of Pandemic

May 19, 2020 Tom Dempsey, WUSA

A manager of a Maryland seafood company said that business is down 75% as the economic downturn has led to fewer people ordering from restaurants.

Flower Farmers Struggling to Survive Coronavirus Shutdown

May 19, 2020 Ruby de Luna, KUOW

Farmers markets are slowly returning, but in a limited way. Only food farmers and producers will be selling. Flower farmers, will not. Yet, they’re one of the hardest hit businesses by the coronavirus shutdown.

Kroger Announces $ 130M Thank You Pay for Associates, Continues Paid Emergency Leave

May 19, 2020 Kroger

The Kroger Co. (NYSE: KR) Family of Companies today announced that it will provide a special Thank You Pay to hourly frontline grocery, supply chain, manufacturing, pharmacy and call center associates to acknowledge their dedication to maintaining safe, clean and stocked stores.

Global Organic Bakery Products Market 2020-30: COVID-19 Growth and Change

May 18, 2020 ResearchAndMarkets.com

The global organic bakery products market is expected to grow from $ 9.5 billion in 2019 and to $ 9.7 billion in 2020 at a growth rate of 2.5%. The slow growth in 2020 is mainly due to the economic slowdown across countries owing to the COVID-19 outbreak and the measures to contain it.

US Foods Launches Restaurant Reopening Blueprint, a Guide to Help Operators Prepare to Welcome Their Diners Back

May 18, 2020 US Foods

US Foods Holding Corp. (NYSE: USFD) today announced the launch of the company’s latest COVID-19 online operator resource, the US Foods Restaurant Reopening Blueprint. The Restaurant Reopening Blueprint provides operators with a how-to for putting key COVID-19 guidelines into practice as they plan reopening efforts.